Chef AndrewMay 6, 20212 minCooking Basics: Acids and BasesThis week I want to get a little nerdy for a minute and share a simple cooking tip that I find myself using so often in our kitchen....
Chef AndrewApr 30, 20212 minRecipe: Jordanian MoutebelOur recipe this week takes us to Jordan, which is one of the largest host countries for refugees in the region. It’s a country and an...
Chef AndrewApr 22, 20212 minRecipe: Garlic ConfitWith the uptick in garden produce to our kitchen I’ve found myself thankful that we’ve kept a well stocked pantry of flavor boosters to...
Chef AndrewApr 9, 20212 minRecipe: Karen Squash CurryLast week was definitely an exciting week in the MAKE Projects kitchen as we partnered with the Karen Organization of San Diego for our...
Chef AndrewApr 2, 20212 minRecipe: Quesadilla SalvadorenaI’m excited about our recipe this week as it’s one we just kinda played around with and discovered in our kitchen while making Family...
Chef AndrewMar 26, 20212 minRecipe: Chocolate Olive Oil CakeOur recipe this week is inspired by one of our participants from Somalia who told me her son was turning three and she wanted to learn...
Chef AndrewMar 12, 20212 minRecipe: Marjoram Marinara & Braised Fresh Fish Our recipe this week is all about simplicity and bright flavors. While I love pan seared fish with crispy skin, braised fish has a...
Chef AndrewFeb 26, 20213 minRecipe: Smoky Black BeansWe spend a lot of time while we are working in the MAKE Projects kitchen talking about the foods we all make at home for our families. As...
Chef AndrewFeb 19, 20213 minRecipe: Orange MarmaladeSeasonal cooking is central to what we do in the MAKE Projects kitchen. Taking advantage of the freshest produce possible makes all the...